1st hour Clothing students – Lab Day  Students cut up chicken and began to to cook chicken for FCCLA Quesadilla Fundraiser.

3rd   hour Foods Class made Quesadilla’s  for FCCLA fundraiser.

4th Hour FACS 1 Most were EOI testing. The remaining students prepared Quesadillas for fundraiser.

5th hour FACS 1 students watched a video about Eggs.

6th hour FACS 2 students matched credit terms with their definitions in a puzzle.

7th hour Family Living continued watching  a Video  “Understanding Food Labels”