1st hour Clothing Students identified influences on clothing choices and determined reasons people wear clothes. PASS  Language Arts – pg 89 Standard 1.4

3rd hour Chemistry of Foods students took make-up test. and completed a puzzle with terms in the Additives and Preservatives chapter.

4th hour FACS 1 students  broke into groups,  completed a time- work plan for preparing milk products. PASS Personal and Social Skill Developement Pg 409 Standard 5 – #5

5th hour FACS 1 students Evaluated milk products recipes.

6th hour FACS 2 students took make-up test over meat chapter we then graded the test.

7th hour Family Living Students graded  and discussed their last assignment in which they identified information necessary in a lease. They made housing decisions involving various situations and senarios. (Assignment 5)

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